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Trick-or-Treat Pretzel Sticks Recipe

Prep Time 25 mins
Cook Time 2 mins
Total Time 27 mins
Servings 30


  • 1 10 ounce package pretzel rods about 30 pretzels
  • 12 ounces Hershey's Real Mildly Sweet Special Dark Chocolate chips
  • assorted Halloween sprinkles


  • In the microwave, melt chocolate in a bowl deep enough to dip about half the pretzel rod. (You can also pour melted chocolate into a tall glass or cup.) Microwave for 15 seconds and then stir. Repeat until chocolate is melted completely, about 1 to 1 1/2 minutes.
  • Dip pretzel in melted chocolate; gently tap on side of bowl to remove excess chocolate.
  • Gently roll chocolate covered pretzel in sprinkles. Place on rack or wax paper until set, or place in refrigerator until chocolate is hard.


Serving: 1g
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