Eggplant Parmesan Sub

Prep Time: 10 minutes
Cook Time: 1 minute
Total Time: 11 minutes
Servings: 4 subs
Author: Olives-n-Okra
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Ingredients

  • 1 recipe of eggplant parmesan
  • cup Sunday sauce or Marinara sauce
  • 4 sub rolls
  • ¾ cup shredded mozzarella cheese

Instructions

  • Cut the sub roll in half but not all the way through the roll. Spread one or two tablespoons of sauce on roll. Add 3-4 slices of eggplant parmesan. Spread another tablespoon of sauce onto the eggplant. Add 2 tablespoons of shredded mozzarella to top (more if you like). Place the sub on a baking sheet and heat in the broiler until cheese is melted.

Nutrition

Serving: 1g